What's for Dinner?

[jamespowers]

BBQ ribs..!

Me too at this all you can eat ribs place out here.

 

[Black Dahlia]

I'm cooking lamb! ;0
X
BD

 

[fortworthgal]

Last night was pasta alfredo with peas and ham, and garlic rolls. Trying desperately to finish off all the leftover Christmas ham from the freezer!

 

[rue]

Sounds yummy!

Last night was potato soup. My son is getting over a cold, so I thought it would be nice for him to have some comfort food.

 

[fortworthgal]

^ Yum!

I don't know what to make this evening. I need suggestions!

 

[rue]

I think we're going out for Mexican food tonight for his last night here (the soup must have worked lol), so about tacos?

 

[Connery]

Chicken Quesadillas with peppers and caramelized onions.

 

[DNO]

Beef Tenderloin with shitake mushroom gravy, roast potatoes with orange peels and garlic, sauted asparagas with shaved almonds, all washed down with a bottle of Segura Viudas. It was a birthday dinner. (two bottles, really) Trouble is, I had to cook it myself! My wife cleaned up, though.

 

[Connery]

Beef Tenderloin with shitake mushroom gravy, roast potatoes with orange peels and garlic, sauted asparagas with shaved almonds, all washed down with a bottle of Segura Viudas. It was a birthday dinner. (two bottles, really) Trouble is, I had to cook it myself! My wife cleaned up, though.

This sounds delicious. I was thinking I would be using orange peels with teriyaki and honey for stir fried chicken with almonds. I don't know about using gingers slivers with that. The ginger and orange may conflict.

 

[DNO]

This sounds delicious. I was thinking I would be using orange peels with teriyaki and honey for stir fried chicken with almonds. I don't know about using gingers slivers with that. The ginger and orange may conflict.

Sounds good. You're probably right about the orange peels and ginger. Two distinct but strong flavours. Perhaps you could use the ginger with a bit of orange zest.

 

[fortworthgal]

Gosh, everyone's meals sound delicious!

Last night we ended up having stir-fried beef with fried rice.

 

[sheeplady]

I'm cooking lamb! ;0
X
BD

I LOVE lamb! Yum, yum, yum. How did you cook it? And what cut?

 

[Connery]

Sounds good. You're probably right about the orange peels and ginger. Two distinct but strong flavours. Perhaps you could use the ginger with a bit of orange zest.

Perhaps, the ginger would have to be the dominant flavor.

 

[fortworthgal]

Pot roast, mashed potatoes & gravy this evening.

 

[rue]

Yum! Adding that to my grocery list now that it's cold here again

Tonight is Herb-Roasted Salmon and Roasted Artichoke Hearts.

 

[V.C. Brunswick]

Jambalaya with chicken andouille sausage.

 

[rue]

Pecan crusted trout, lemon rice and roasted asparagus

 

[V.C. Brunswick]

Went out for some Italian last night: Veal Parmigiana

 

[jamespowers]

Went out for some Italian last night: Veal Parmigiana

Interesting. There is a Dino's up here as well.

 

[jamespowers]

Pecan crusted trout, lemon rice and roasted asparagus

Pecan Crusted? It is like you scaled the fish and then put the scales back on.