AmateisGal
I'll Lock Up
- Messages
- 6,126
- Location
- Nebraska
Oh geez, I would love that place!
I'm sure it's better than this place - though that's probably not saying much...
http://www.tiltedkilt.com/
Oh geez, I would love that place!
I'm sure it's better than this place - though that's probably not saying much...
http://www.tiltedkilt.com/
None located around here but there sure appears to be some scenery around.
This place has had horrible reviews - I, for one, won't be sad if it goes out of business. lol
Hi
I like spicy food, but I like to be able to tell that I'm eating (for example) chicken. I had some food that was supposed to be in a brown sauce, I ordered hot, as in Mild, Medium, Hot, and Thai Hot. The sauce was bright Maroon, I drank three carafe's of ice water...
Later
The Haggis must have went rancid.
None located around here but there sure appears to be some scenery around.
There's two in my area. One in Anaheim near Angels Stadium and the other one in Long Beach.
Have you been there? How is it? :eyebrows:
Can't say that I have but it does require investigation.
Can't say that I have but it does require investigation.
lol Yeah, this is definitely a man's type of place. You couldn't drag me into one of them. I have no desire to be served food by a girl who would rather men look at her "assets" than anything else.
lol Yeah, this is definitely a man's type of place. You couldn't drag me into one of them. I have no desire to be served food by a girl who would rather men look at her "assets" than anything else.
As long as the food is good, cheap, and has no onions in it, I don't care if the waiter looks like Constantine Romanoff.
I stop right before "numbness in the tongue and lips." :eeek:I bet I like it spicier than you do.
Tapatio is good for eggs and hash browns. Tomato juice too.I stop right before "numbness in the tongue and lips." :eeek:
To be honest, I go for taste and heat.
I don't care if it's blistering hot, if there is no taste to the sauce.
My favorites to add to the Mexican cuisine is Tapatio hot sauce, or Cholula hot sauce.
To most other foods, Louisiana hot sauce.
I also have chili hot sauce (oil with hot chilis boiled in it) for Asian cuisine.
And an ice house in the backyard.
Those are all great choices and I use them too. My standby favorite that I always have in the house is McIlheny brand tabasco sauce. It has the perfect blance of high heat and flavor. I also like Frank's Red Hot.My favorites to add to the Mexican cuisine is Tapatio hot sauce, or Cholula hot sauce.
To most other foods, Louisiana hot sauce.