Corn on the cobb, steamed artichokes, baked chicken legs with thigh, and a can of Tiki punch soda.
also has some fried Taro root sliced up into french fry sized pieces mixed with green onion, shrimp, sausage and coated with rice flower and deep fried to make a fritter.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.