- Messages
- 13,672
- Location
- down south
Summer squash fresh from the yard battered in cornmeal and pan fried with sliced sweet onions, leftover blackeye peas, jalapeño cornbread with cheese on top, and ice cold beer.
deluxe chicken enchiladas with tomatillo sauce at chuy's. My favorite thing on the menu!
CHICA - CHICA BOOM - BOOM ENCHILADAS... :essen:
Hubby got the Elvis memorial platter, papi-in-law got the special (Hatch chicken enchiladas), and Lily.... well, she got kid's crunchy tacos, but she ate chips and jalapeño Ranch dip.
BBQ'ed pork shoulder, compliments of a guy Grandma goes to church with, and scalloped potatoes and baked beans, compliments of Grandma, at her house for dinner.
Yes, I really miss my Grandma's cooking too. These days, my mom is Grandma - not that she's any slouch in the kitchen either - and she keeps my kids sometimes on Fridays, so if I can time picking them up for around dinner...........Aah, I really miss Grandma's cooking. Most everything she made was from scratch and she had a lot of talent as well.