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What Did You Drink Last Night?

Chanfan

A-List Customer
Messages
371
Location
Seattle, WA
After a few weeks of being dry - recovering from my stone - I was finally feeling well enough for a tipple. Due to reading a friend's recommendation, I tried GUBNA, an Imperial IPA from Oskar Blues. Not bad, but IPA's are not my main area of desire in beer.

I do remain a big fan of Oskar's other brews, especially Ten Fidy (stout), and Old Chub (Scottish Ale). They all come in cans, but don't let that fool you!
 

LordBest

Practically Family
Messages
692
Location
Australia
Attended an Australian International Beer Award ceremony, where we drank:
Heineken something or other. Not so good.
James Squire Amber Ale. Decent.
University of Ballarat Micro Brewery Lager. Very nice local lager.
University of Ballarat etc Dark Ale. Excellent.

Interesting piece of random information, in the latter half of the nineteenth century Ballarat (of goldfields fame) consumed more champagne than the rest of the world combined. Some of the local museums and hotels have the receipts and latters from Champagne Houses to prove it.
 

rikrdo

A-List Customer
Messages
326
Location
Yucaipa CA
right now...........

North Coast Old Rasputin Imperial Russian Stout followed by............
Manhattan.
or.....(s)

Havent decided yet ;)


Jim Beam Rye
Campari Sweet Vermouth + Noilly Prat Sweet Vermouth
Regans Orange Bitters
Shaken and strained into a bucket
 

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