RossRYoung
Practically Family
- Messages
- 939
Oooh, that looks just soooo good!Sparkling wine with nashi pear while grilling under my Cattleman.
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A beautiful oaky, buttery Chardonnay while devouring.
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‘twas. Enough there for tomorrow’s dinner, too.Oooh, that looks just soooo good!
‘twas. Enough there for tomorrow’s dinner, too.
That sounds good.From a bartenders book: Cookies & Cream Milkshake
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I didn’t have any Oreo cookies or whipped cream. So I used a small shaker instead of a blender. Don’t shake until it’s too thin. If so just add more ice cream. I used a Tom Collin’s glass. Would be good with coffee flavored Irish Cream. With my Peters Bros Shady Oak Bankers Special 7X Seventy-five.
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- 3 oz Irish Cream Liqueur
- 2 scoops Vanilla Ice Cream
- 6 Chocolate Sandwich Cookies
For a desert it is. But I had forgotten the thing about fixing cocktails at home is they require liquors, liqueurs & things I wouldn’t normally buy. And they require you to dirty up a lot of things in the making.That sounds good.
Yep.For a desert it is. But I had forgotten the thing about fixing cocktails at home is they require liquors, liqueurs & things I wouldn’t normally buy. And they require you to dirty up a lot of things in the making.