Vera Godfrey
Practically Family
- Messages
- 915
- Location
- Virginia
Vegetarian Curry
I'm gonna like it twice because there was enough left to bring for lunch today.I wish that I could "like" it twice!
Evening-dinner, now at the moment:
One slice of greybread with nut-nougatcream and one slice with good old sugar-beet-syrup! Tasty!
@Babydoll
Yum!!
Home made dirty rice.......
I told my kids it had real dirt in it.
They ate it all anyway.
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It's super easy. You only need one pot. I use a deep skillet with a lid, but a covered boiler works well too. Crumbled up and brown a pound or so of bulk sausage, like you'd have for breakfast, and when it's done throw in a chopped onion, bell pepper, some celery, and garlic. A little black pepper, maybe a teaspoon or more of paprika, and a little shake of cayenne pepper if you like it spicy. In went 2 cups of uncooked rice, 4 cups of chicken broth, and half a beer. Throw in a bay leaf or two, and once it starts boiling reduce heat and cover. Cooks just like regular rice at this point. Maybe 20 minutes or so on low. When the rice is done stir it all up together (the meat & veggies will float up to the top while it cooks) and enjoy.Looks awesome, how's it made?
And to drink?Grilled flank steak with a dry rub of spicy chili powder, garlic powder, onion powder, salt and pepper with grilled asparagus and roasted potatoes.
And to drink?
Obviously, but what if today was a tall glass of milk? If it was, I would have been wrong. Sounds even better with an ice cold beverage. Hope you had seconds or thirds!TOE, need you ask? You know me. Ice cold PBR. It was a good meal.