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What's for Dinner?

Messages
13,669
Location
down south
The plan tonight is for red beans and rice this sausage. My husband won't touch them, which is good since he is fasting for a procedure tomorrow.

I hope the procedure will cure him of his aversion to red beans and rice with sausage. :p
Where's he from again?

Really...I hope everything went o.k.
 

Matt Crunk

One Too Many
Messages
1,029
Location
Muscle Shoals, Alabama
Tonight at Crunk Manor: Looks like it's gonna be Crockpot Cavatini. Inspired by the cavatini Pizza Hut used to serve back in the 1980s, it's basically mixed pasta layered with anything you like on a pizza, then covered in marinara and a thick layer of mozzarella, and cooked in a crock pot for about 4-5 hours on high. It's expensive the way I load it up (like a "Works" pizza), but can be made to any budget.
 

Gregg Axley

I'll Lock Up
Messages
5,125
Location
Tennessee
Pizza part deux.
Same ones I always make, but with a twist.
I found a sriracha grinder at Walmart, and added that to my part of both pizzas.
A bit of a kick, but not like substituting the tomato sauce with sriracha. :D
 

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