Yeah, yeah. The old lady has an aversion to sausage. :crazy:Beef and Vodka eh?
I thought you were supposed to make that with sausage.
Yeah, yeah. The old lady has an aversion to sausage. :crazy:
Cauliflower is a weed curse to man no matter what you do to it.How about cauliflower sautéed in sausage grease?
Or bacon, with onions...turns out really nice.
and the kids thought it was the coolest thing ever.
Home made chicken and dumplings.
That's fine, liver isn't for everyone. I'd be game for heart, and I've never had any of the sweetbreads so throw those into the mix as well. Had a really really bad experience with some Braunschweiger about ten years ago that took a good week to get over, and I haven't been back since, so I'll pass on the pate for the time being. My wife often kids me about how much offal constitutes my list of comfort foods.
I'm not a big fan of cow's livers, but every now and the I like some southern fried chicken livers. Usually from a gas station, accompanied by a tall can of ice cold beer in a paper sack.
And covered in hot sauce.
Tonight we're having leftover chicken and dumplings, with cut up carrots, potatos, and green beans thrown in. Feeds more kids like that.