Babydoll
Call Me a Cab
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- The Emerald City
Breakfast was a use-up-leftovers inspiration. Dutch baby made with vanilla and nutmeg, served with fresh blueberry compote. Scrambled eggs with Mexican cheese blend and leftover tri-tip steak. Hubby got a homemade cinnamon mocha, Lily had caramel hot chocolate, and I had a perfect cup of Harney & Sons Tower of London tea.
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