LizzieMaine
Bartender
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- Location
- Where The Tourists Meet The Sea
Two pork sausages and a double-yolked egg. Hopefully that's a good sign.
Care to post the bacon jam recipe ???Sour dough toast with the last of the bacon jam (that I made batches of to give away as Christmas gifts, and kept a little for myself).
Here you go http://www.notquitenigella.com/2009/10/08/bacon-jam-your-wildest-dreams-come-true/Care to post the bacon jam recipe ???
Couldn't you just fry the bacon, collect the grease, let it cool, then spread it on like schmaltz?