BinkieBaumont
Rude Once Too Often
- Messages
- 3,324
"Angus Brut" a very dry "Yeasty" or "Bready" Australian sparkling wine "I Know we are not allowed to call it "Champagne" any longer so I will just say an "Australian" "Fizz" or "Pop" I purchased truckloads of this for my 30th birthday party in 1987 at $6.50 a bottle today it is only $9.00 so House prices have been rising over the last 23 years and Champagne prices have fallen? if your in the UK ask for it at TESCO, create a demand, its quite hard to find here in the Antipodes"
P.S
"I am aching to see someone produce a bottle on "Come Dine With Me"