SarahLouise
Practically Family
- Messages
- 521
- Location
- London, UK
I'm pretty bad with chinese shrimp snacks - not the white crackers, but the smaller ones that are longer. Once I start eating them I really can't stop. I blame the nasty msg!
Spitfire said:I have this thing with olives.
And cheese - especially bluecheese, goatcheese and swiss/french ementhaler....no, any kind of cheese. Except lowfat, it tastes of nothing and feels like rubber.
The best cheese always have tiny little "teardrops" in the holes hen you carve it- then you know its good and tasty.
Vladimir Berkov said:Swedish Fish.
...uuuhhhh sounds dangerousPilotguy299 said:vanilla ice cream when there's a bottle of Kahlua nearby!
Emmababy said:wotsits, yo
Cloudberries have a very limited season, correct?Smithy said:They have another very moreish berry here called molte which I believe is cloudberry, and they are superb.