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Food you keep going back to, because it's just what you need right now
- Thread starter Creeping Past
- Start date
JimWagner
Practically Family
- Messages
- 946
- Location
- Durham, NC
Corned beef hash with a little molasses dribbled on top, fried eggs, grits, biscuits, and good strong black coffee. What a body needs to get through the day.
Harp
I'll Lock Up
- Messages
- 8,508
- Location
- Chicago, IL US
Corned beef on rye; fries; a side order of onion rings with diet pepsi over ice.
Football chow.
Football chow.
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Mav
A-List Customer
- Messages
- 413
- Location
- California
Chicken- fried steak and fried eggs (two, over medium), hashbrowns, and just about a full bottle of Tabasco. Tomorrow being Sunday, I'm having just that at the local greasy spoon. That, and a Clint Eastwood movie afterwards, is as close as I get to Sunday religious observance.
CopperNY
A-List Customer
- Messages
- 428
- Location
- central NY, USA
oh, geez....forgot one.
my uncle is from Southhampton, UK and has converted me to what he calls "the only lunch for a real working man": two (Imperial) pints of Guinness and a scotch egg.
scotch egg: hard boiled egg covered w/ ground sausage, breaded and deep fried. cut in half and serve with Coleman's hot mustard.
my uncle is from Southhampton, UK and has converted me to what he calls "the only lunch for a real working man": two (Imperial) pints of Guinness and a scotch egg.
scotch egg: hard boiled egg covered w/ ground sausage, breaded and deep fried. cut in half and serve with Coleman's hot mustard.
Mav
A-List Customer
- Messages
- 413
- Location
- California
CopperNY said:
Lovely. I'll take three.
Harp
I'll Lock Up
- Messages
- 8,508
- Location
- Chicago, IL US
Tomasso said:
That's right.
CopperNY
A-List Customer
- Messages
- 428
- Location
- central NY, USA
@Mav:
after two scotch eggs, you can actually hear the blood thickening in your veins. so tasty, so deadly....
after two scotch eggs, you can actually hear the blood thickening in your veins. so tasty, so deadly....
Mav
A-List Customer
- Messages
- 413
- Location
- California
This is the sole reason they started packaging aspirin in 80 mg tabs, as blood thinners. Well, in this country, biscuits and gravy was the prime motivator.CopperNY said:@Mav:
after two scotch eggs, you can actually hear the blood thickening in your veins. so tasty, so deadly....
What I really enjoy is watching the lumps in the arteries in your arms, and trying to smash them down with your thumb. But, if you simply take a nap after you eat, you don't have to worry about this.
Puzzicato
One Too Many
- Messages
- 1,843
- Location
- Ex-pat Ozzie in Greater London, UK
CopperNY said:
I can't drink more than a half pint of Guinness, so does that mean I get 2 scotch eggs?
Foofoogal
Banned
- Messages
- 4,884
- Location
- Vintage Land
I may adopt that egg as a true working woman. Sounds delicious. I am a huge breakfast eater.
I sometimes need (don't faint) beef liver and onions. Done right and always grits. Not together of course. Grits have to be done right also.
I sometimes need (don't faint) beef liver and onions. Done right and always grits. Not together of course. Grits have to be done right also.
crwritt
One Too Many
- Messages
- 1,109
- Location
- Falmouth ME
HepKitty said:
People travel to Maine for this very thing.
MissViolet777
New in Town
- Messages
- 12
- Location
- The Missouri Ozarks
Fish Tacos from the Purple Burrito here in Springfield, MO.
Wally_Hood
One Too Many
- Messages
- 1,772
- Location
- Screwy, bally hooey Hollywood
Tomasso said:I had THE worst chicken fried steak tonight...from a local diner that I've gone to for years....
I've had the same disappointment: you finally find a restaurant that you really like, serves good food, amiable waiters, exceptionable cooks. After years, the cook leaves or the ownership institutes some new policy, or something, and the same dish you've enjoyed countless times doesn't even taste like the same thing.
CopperNY
A-List Customer
- Messages
- 428
- Location
- central NY, USA
Foofoogal said:
right there with you.
there's a diner in PA that does a beef liver "steak", about the size of your average sirloin. medium rare with bacon and onions on the side. accompanied by a couple hoppy pale ales to offset the mineral-ness of the liver.....heaven....
i'm a big organ/innards fan.
my grandfather used to take the heart from deer, cut it into 1" cubes and pickle it. he'd break out the jar for Christmas/Superbowl/etc.. i've never been into football, but i couldn't wait for that Sunday.
KY Gentleman
One Too Many
- Messages
- 1,881
- Location
- Kentucky
Anytime I'm near Cincinnati I have to have either Skyline chili or a LaRosa's pizza. Just because....