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Excessive posting? ... Interesting.....

If it really is as delicious as true Kentucky/Tenn/Appalacian clear mountain corn liquor...uh...I think I'll just stick with the Irish..thank you very much..:eek:hwell:

It really depends on what it is made from. Corn is ok and so is rye but the other grains make pretty lousy white dog for my tastes. The Irish straighten that out by aging the white dog in barrels for many years---not to mention triple distillation. :p
 
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Congratulations to the graduate! You do have a busy weekend ahead :)

Graduated top of his class. Starts college again soon.

Adam Brown
Brown035-.jpg
 

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