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What's for Dinner?
- Thread starter Rosie
- Start date
Harp
I'll Lock Up
- Messages
- 8,508
- Location
- Chicago, IL US
I lived in Greece for several years and sampled the native poison, Ouzo and Retsina I just cannot indulge.
Thanks for the suggestion though.
- Messages
- 10,847
- Location
- vancouver, canada
I love Retsina. Most often we cook Greek style just as an excuse to buy a bottle. The downside is there is only one brand of Retsina available in our liquor stores and it is a mild 'white man's version' whereas we prefer the one with a real strong resin presence....the stronger the better. My fond memories of the 2 months spent in Greece way back in the late 60's....the retsina came in Coke sized bottles with the beer type cap. Perfect size to share with a meal. Can't remember the price but it had to be cheap as I had little money.
- Messages
- 12,734
- Location
- Northern California
A few Angry Orchards and chips and salsa while sitting out back. Later it was a couple of turkey and salami sandwiches.
- Messages
- 15,563
- Location
- East Central Indiana
Ox cheeks.....yikes !! Face cheeks or a** cheeks ? LOL
- Messages
- 15,563
- Location
- East Central Indiana
Goulash
- Messages
- 13,672
- Location
- down south
That looks like it would hit the spot on a cold night!
Goulash
- Messages
- 13,672
- Location
- down south
Tonight was black eyed peas, collard greens, fried chicken, jalapeno cornbread, chocolate cream pie, and a shot of JD old #7. Ready for about a 12 hour nap now.
Harp
I'll Lock Up
- Messages
- 8,508
- Location
- Chicago, IL US
A few Angry Orchards and chips and salsa while sitting out back. Later it was a couple of turkey and salami sandwiches.
Domestic Genoa salami, peanut butter on rye toast with Angry Orchard, corn chips, salsa.
Turkey and salami is good and peanut butter or mayonnaise, mustard on rye.
Corned beef goes good with salami and peanut butter or yellow mustard and rye.
And a sardine slam with mustard and corn chips, salsa and Angry Orchard.
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- 12,734
- Location
- Northern California
Lasagna
- Messages
- 12,734
- Location
- Northern California
Day Two of Lasagna. No complaints here.
- Messages
- 13,672
- Location
- down south
BBQ pork sandwich and French fries
THE German cliché tonight, Bratwurst with Sauerkraut.
Only original when served in a half-timber house with coal fired cooking machine and listening to some Wagner from a Volksempfänger. Leather pants and Dirndl to stay in the closet for me and my Valkyrie, these are only worn on Labor Day...
Only original when served in a half-timber house with coal fired cooking machine and listening to some Wagner from a Volksempfänger. Leather pants and Dirndl to stay in the closet for me and my Valkyrie, these are only worn on Labor Day...
- Messages
- 13,672
- Location
- down south
Meatloaf and leftover black eyed peas
Mostly non-meat eaters in my house, but I did do this last night, which came out pretty well. Sorry for the poor pic. Lamb (garlic and rosemary & thyme from the garden), herby new potatoes, and some haloumi and tomatoes that I pinched from someone else's meal. Iowa State University released a study showing lamb, cheese and red wine in moderation help cognitive abilities, so I'm just doing my bit.
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