What's for Dinner?

[Babydoll]

She's the same. And she adds lime juice to anything. Loves strong flavors!

 

[jamespowers]

That's awesome. My boy (he's 5) loves anything pickled.
He's weird.

Neither of my boys like anything pickled and I think THEY are weird. Not hot dogs with sauerkraut? Come on!

 

[jamespowers]

Then again, we each had one of these a few days ago:

And shared this:

 

[HoosierDaddy]

Pot roast...sliced buttered potatoes...corn on the cob and Coke.
Chocolate cake
HD

 

[1mach1]

Then again, we each had one of these a few days ago:

And shared this:

Now we are talking!

 

[Babydoll]

Chicken tacos on corn tortillas.

 

[patina]

For me...Salad and Pizza with Garlic tomatoes and bellpeper toppings. Love this.

 

[jamespowers]

Now we are talking!

Behold the power of bacon.

 

[swanson_eyes]

Pot roast...sliced buttered potatoes...corn on the cob and Coke.
Chocolate cake
HD

Your meals always sound fabulous and contain things I'm not supposed to eat.

 

[1mach1]

Behold the power of bacon. [emoji14]

 

[Touchofevil]

Filet mignon, garlic red mashed potatoes, a smattering of vegetables, biscuits, a salad, and a Dr. Pepper.

 

[HoosierDaddy]

PepperJack cheeseburgers on the grill (during the rain lull)...homemade hand cut French fries..pasta salad & chocolate cake.
SA Boston Lager
HD

 

[dh66]

Fried chicken with Tabasco sauce.

 

[Babydoll]

Mesquite grilled bacon cheeseburgers with lettuce, pickles, tomato, mustard, and bbq sauce on a toasted bun. Fritos on the side.

 

[1mach1]

Fried oysters!

 

[swanson_eyes]

I saw a sign on a restaurant, so I'm going to make chik'n with some kind of cheese sauce and bac'n, I think. It sounded good. I think I'll have a wedge salad, too. Dessert is peanut butter cookies again because I'm absolutely obsessed.

 

[dh66]

That sounds good Swanson_eyes.

Were having spaghetti with meat sauce. Cuz it's cheap and easy.

 

[swanson_eyes]

I ended up using blue cheese. Now I'm actually having a mint pudding pop and some chocolate chips. Yum. Will make cookies later.

 

[dh66]

OK you lost me with the blue cheese, but I'm in for the mint & chocolate.

 

[swanson_eyes]

OK, so get a package of white chocolate instant pudding (I use sugar-free). Prepare it with 1 cup whole milk, 1/2 cup water, 1/2 cup heavy cream, 1 teaspoon mint extract and 1/2 teaspoon peppermint extract. Pour into a popsicle mold (8 divisions) and freeze. If you want to dip them in chocolate you can use store-bought or homemade Magic Shell.

For mint mousse you'd eliminate the water (using only 1 1/2 cups liquid total) and put in dessert glasses after preparation. I've done pistachio mousse and chocolate mousse that way, and it's soooo easy.