Want to buy or sell something? Check the classifieds
  • The Fedora Lounge is supported in part by commission earning affiliate links sitewide. Please support us by using them. You may learn more here.

What's for Dinner?

Harp

I'll Lock Up
Messages
8,508
Location
Chicago, IL US
Bone-in pork shoulder roast on manager's special = slow braise in stock with seasonings, add onion, potato, carrot, mushroom. Pork stew is what I'm calling it. Garlic toast on the side.


I had considered this earlier today but the cold kept me inside with Copleston's History of Philosophy.:eek:
So I wuzzed a broiled chicken delivery instead. :)


...and your little girl is an angel[angel]
 

Babydoll

Call Me a Cab
Messages
2,483
Location
The Emerald City
I had considered this earlier today but the cold kept me inside with Copleston's History of Philosophy.:eek:
So I wuzzed a broiled chicken delivery instead. :)


...and your little girl is an angel[angel]

Chicken delivery? Lucky! We get (awful) pizza delivered, and Jimmy Johns. Not many options, so I get to cook.

She has her moments when she is a darling, and then there is today, when I had to remind her that "the gypsies" are just a text away, and they love sassy-mouthed little girls. Oy.

(Yes, I know. I've already started her therapy fund.)
 
Messages
13,678
Location
down south
Is country fried the same as chicken fried?
Not down here, but probably the terms are interchangeable in most of the rest of the country.

Chicken fried steak is fried and served dry, or with white or brown gravy added on top.
Proper country fried steak (like you will get at grandmas house or any decent mom&pop, is fried first, then cooked IN the gravy, which is always brown gravy.
 

Bushman

I'll Lock Up
Messages
4,138
Location
Joliet
Not down here, but probably the terms are interchangeable in most of the rest of the country.

Chicken fried steak is fried and served dry, or with white or brown gravy added on top.
Proper country fried steak (like you will get at grandmas house or any decent mom&pop, is fried first, then cooked IN the gravy, which is always brown gravy.

Huh! Learns something new everyday! :D Honestly, I prefer chicken friend steak as a breakfast item, but that's just me.

Tonight it's cheeseburgers with chips... except I got yelled at because I bought corn chips instead of potato chips. shakeshead I prefer corn chips anyway.
 

Babydoll

Call Me a Cab
Messages
2,483
Location
The Emerald City
Not down here, but probably the terms are interchangeable in most of the rest of the country.

Chicken fried steak is fried and served dry, or with white or brown gravy added on top.
Proper country fried steak (like you will get at grandmas house or any decent mom&pop, is fried first, then cooked IN the gravy, which is always brown gravy.

Huh. Never heard of that one. Would run it by hubby to see if he's familiar with it, but then he'd end up wanting it for dinner. :eusa_doh:
 

Harp

I'll Lock Up
Messages
8,508
Location
Chicago, IL US
Not down here, but probably the terms are interchangeable in most of the rest of the country.

Chicken fried steak is fried and served dry, or with white or brown gravy added on top.
Proper country fried steak (like you will get at grandmas house or any decent mom&pop, is fried first, then cooked IN the gravy, which is always brown gravy.

Ever read The Junction Boys, all about Bear Bryant's tenure as coach at Texas A&M? Chicken fried steak is all over that book.
Drove me crazy. Cfs and mashed potatoes, corn, cold beer-football and a bordello ;) tossed in for good measure.
I love Cfs. :) Chicken pot pies tonite.
 

Forum statistics

Threads
109,688
Messages
3,086,664
Members
54,480
Latest member
PISoftware
Top