Lunch, Anybody?

[dh66]

A big ol' slice of birthday cake and an orange drink

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[Gregg Axley]

A big ol' slice of birthday cake and an orange drink

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That's better! Had me worried with the pasta salad post.

Protein bar, several cups of coffee, and a couple handfuls of someone's BBQ Lay's chips.
Tomorrow I'm taking a boneless skinless chicken breast, with Stubbs Chicken seasoning, and a protein bar.

 

[swanson_eyes]

It's almost noon and I haven't even eaten yet. I think I'll go make some eggs.

 

[Trenchfriend]

Ah, sorry, I forgot:
I had good old supermarket-pea soup.

 

[Fading Fast]

I am now on my third shortbread cookie - the first one was to give me energy to decide what to have for lunch, now, as I am finishing my third one, I think the answer is...shortbread cookies.

 

[Vera Godfrey]

Cheeseburger and fries from Five Guys

 

[Bushman]

Soup and mac from Panera.

 

[dh66]

A giant cup of coffee from Starbucks.

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[1mach1]

Cheeseburger Big Bite from 7-11.
I am already regretting that decision.

 

[dh66]

A couple of tacos leftover from dinner last night.

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[swanson_eyes]

We have a semi-local burger joint called Culver's. It has an extensive menu, including several kinds of fish. Anyway, I had a Garden burger and fried cheese curds. I had to leave off half the bun and it was still an indulgent meal. I like this place because it has sugar-free root beer. It's so good; I can't tell that it's diet at all. Also, you get red onions on your burger. If you want made-in-store frozen custard, that's what it's known for. I never get that, but I used to. There is a different flavor of the day at each location.

 

[HoosierDaddy]

We have a semi-local burger joint called Culver's. It has an extensive menu, including several kinds of fish. Anyway, I had a Garden burger and fried cheese curds. I had to leave off half the bun and it was still an indulgent meal. I like this place because it has sugar-free root beer. It's so good; I can't tell that it's diet at all. Also, you get red onions on your burger. If you want made-in-store frozen custard, that's what it's known for. I never get that, but I used to. There is a different flavor of the day at each location.

We have Culvers here locally. Love their chicken. Its not the now overly-popular heavily breaded extra crispy style, but old fashion floured. They also have great slaw. Their root beer is exclusively Culver brand & is pretty good.
HD

 

[Trenchfriend]

Good old pea-soup, yummy.

 

[Trenchfriend]

Good old supermarket-lentil soup.

 

[AmateisGal]

Blah. I had steamed veggies and a packet of tuna. Quite uninspiring. But since we moved three weeks ago, our eating habits have been atrocious, so I'm trying to get back to healthy eating.

 

[dh66]

PB&J and a cup of coffee

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[dh66]

The peanut butter sandwich wasn't cutting it so I hit a little grill over by the shop and grabbed a burger about 2 o'clock. I guess I'll call it early dinner.

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[Bushman]

Grilled cheese sandwich and tomato soup.

 

[Trenchfriend]

I will have selfmade milkrice with sugar and cinnamon. Oh yeah, Baby!!

 

[AmateisGal]

A pork chop (made by hubby - so tender and moist) and steamed veggies.