LizzieMaine
Bartender
- Messages
- 33,825
- Location
- Where The Tourists Meet The Sea
(Long before I ever had Sushi I was eating raw clams on the half shell , mostly Little Necks, from the Great South Bay by Long Island. The concept of raw was there already.)
We had a guy in town who used to eat raw mussels right off the shore. But they finally put him away. (We had a chemical plant on the other end of the bay, and eating raw anything out of those waters was a sign you were tetched.)