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Hats and Drinks - A Match Made in Heaven

Messages
18,188
Yesterday's HH was spent with a few pints of 2-Pull under my chocolate Gannon 2-3/4x6. Then a growler fill for home.

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Rumad

One Too Many
Messages
1,536
Spent part of the afternoon rolling out a big pile of cavatelli and making about a gallon of coquito. Ran around before that in the Whippet. The coquito is one of the few recipes I have that are “secret family recipes” that isn’t actually a secret. So if anyone want to try it, and it’s delicious, HMU.
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Rumad

One Too Many
Messages
1,536
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Love this photo and wishing for a Whippet.... I would take a big sip of that and do not even know what the hell it is!!!!!!!!
The Whippet I found in an antique shop in Florida about 15 years ago, 30 bucks. In my size, 7 1/2, which is very hard to find. Talk about lucky. The coquito is often billed as Puerto Rican egg nog. My buddies wife (who is Puerto Rican) brought be a half gallon a few days before Christmas. It didn’t even make it there. She was kind enough to give me the recipe.
 

RBH

Bartender
The Whippet I found in an antique shop in Florida about 15 years ago, 30 bucks. In my size, 7 1/2, which is very hard to find. Talk about lucky. The coquito is often billed as Puerto Rican egg nog. My buddies wife (who is Puerto Rican) brought be a half gallon a few days before Christmas. It didn’t even make it there. She was kind enough to give me the recipe.

I thought that was what it was!
Looks delicious !
That Whippet is just my size !!!!
 

The Shoe

Call Me a Cab
Messages
2,161
Location
Wakayama, Japan
Four things wrong with that solution: I don’t like to grocery shop, I don’t like to cook, I don’t like to clean up, & it cuts into my HH.

since you will be among the first to see it come in, Happy New Year Gary!
I don’t especially like to cook, but I love to barbecue. Barbecuing only extends your happy hour. Surely you can pick up a pork shoulder online in no time…

…cleanup?…:rolleyes:
:confused:
…I don’t have a solution for that one:(

Hope you have a great New Year yourself!
 
Messages
11,676
The Whippet I found in an antique shop in Florida about 15 years ago, 30 bucks. In my size, 7 1/2, which is very hard to find. Talk about lucky. The coquito is often billed as Puerto Rican egg nog. My buddies wife (who is Puerto Rican) brought be a half gallon a few days before Christmas. It didn’t even make it there. She was kind enough to give me the recipe.
Heck yeah on both accounts
 

Short Balding Guy

I'll Lock Up
Messages
9,871
Location
Minnesota, USA
Happy New Years Eve to all! Celebrating under a VS with some Glenmorangie 18 Extremely Rare.

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Hope everyone has a yr of many vintage hats coming up & the FL returns to its roots.

Back to you Jack, Happy New Years and +1 for TFL roots wishes.

Founders Breakfast Stout and a Knox tall bowler to ring in the new year

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Oh… to ring in the new year… Nature Boy Buddy Rogers style…

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Auld Lang Syne.... We’ll drink a toast to days gone by and cheers to the days to come. Happy New Year 2022.

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Cheers and Happy New Year Joe!

Low key New Years at my house. My wife has been recovering from a bout with Covid. The last 5 days of illness found NYE her hunger, taste and energy returning. Excellent! Thank goodness it has been "just a bad, bad cold" symptoms. On the mend and highly optimistic for 2022 this morning. It has warmed up to -11f (-24'c) and I sipped a breakfast Anchor Porter.

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Below is a collage sharing pics of the beverages of the past couple days. (Omni Brewing pilsner, Guinness Draught and the Anchor Porter.)

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Cheers to all, Eric -
 
Messages
11,676
Back to you Jack, Happy New Years and +1 for TFL roots wishes.



Cheers and Happy New Year Joe!

Low key New Years at my house. My wife has been recovering from a bout with Covid. The last 5 days of illness found NYE her hunger, taste and energy returning. Excellent! Thank goodness it has been "just a bad, bad cold" symptoms. On the mend and highly optimistic for 2022 this morning. It has warmed up to -11f (-24'c) and I sipped a breakfast Anchor Porter.

i-5k3jwR8-M.jpg


Below is a collage sharing pics of the beverages of the past couple days. (Omni Brewing pilsner, Guinness Draught and the Anchor Porter.)

i-PrPc3R4-M.jpg


Cheers to all, Eric -
Happy New Year Eric.
 
Messages
18,188
Back to you Jack, Happy New Years and +1 for TFL roots wishes.



Cheers and Happy New Year Joe!

Low key New Years at my house. My wife has been recovering from a bout with Covid. The last 5 days of illness found NYE her hunger, taste and energy returning. Excellent! Thank goodness it has been "just a bad, bad cold" symptoms. On the mend and highly optimistic for 2022 this morning. It has warmed up to -11f (-24'c) and I sipped a breakfast Anchor Porter.

i-5k3jwR8-M.jpg


Below is a collage sharing pics of the beverages of the past couple days. (Omni Brewing pilsner, Guinness Draught and the Anchor Porter.)

i-PrPc3R4-M.jpg


Cheers to all, Eric -
Eric, I hope your wife has recovered or well on her way to recovery, & that you manage to avoid it.
 

Short Balding Guy

I'll Lock Up
Messages
9,871
Location
Minnesota, USA
Good Monday evening! Home and enjoying a NO mask moment while sipping a beer.

An aside: My wife has been sick with Covid and a mask at home and work has become de-rigor. She is feeling better, but still testing "positive." Everyday, to date, I test negative and wear my mask nearly all day/evening. The mask fatigue and the worry for my wife are getting old.

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I am drinking a Surley Four Seam Screamer. This local beer is a West Coast IPA. It has Cascade,Citra (dry hopping),Mosaic and Warrior (bitter) hops. The dry hopping adds a bit of tropical fruit flavor. All in all it is a fun beer tonight. I am thinking I may imbibe another.

Cheers tonight. Stay safe. Best, Eric -
 

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