Short Balding Guy
I'll Lock Up
- Messages
- 9,871
- Location
- Minnesota, USA
@Eric SBG, I know you try to eat healthy & stay away from red meat but the next time you charcoal grill a good strip, ribeye or porterhouse steak, try that Woodford Reserve again. Or a smoky Islay Single Malt Scotch. Excellent pairing with beef!
It was a great day for a Stetson One-hundred! And several American Brown Ales aged in Elijah Craig Bourbon casks at Granite City.
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Jack; Excellent suggestion. Reading your post tonight has me adding red meat to my butcher shop order for Thursday. I agree I bet the Woodford would pair up well. Thursday evening would be a PERFECT time for a grilled piece of red meat.
I am home and exhausted from a long day. A Guinness Stout is being imbibed while sitting on the dock watching this evening stars. This post has been completed whilst sitting on a wool blanket on the dock. Ahhh, 59'f temp with light breeze is perfect for stars, dog and a stout beer.
Best, Eric -