Yes, indeed, but I did pick up another bottle of Craggenmore tonight. I think there's a place for it in my cabinet. I also ordered a bottle of McClelland's Islay. To my thinking, it is about as good as Laphroaig and quite a bit less expensivie.
Have you posted pictures of your milan from Art? I can imagine that you must be very happy with it. Thanks again. Optimo does a fine, fine job, no doubt.
Have you posted pictures of your milan from Art? I can imagine that you must be very happy with it. Thanks again. Optimo does a fine, fine job, no doubt.
Cain 550 maduro with Cragganmore. The cigar was nice, but it burned oddly. The scotch was quite nice. I hadn't tasted Cragganmore for quite a while, but i think it's worth another bottle.
PSD4 tonight with Lagavulin. I was going to have it with McClelland's Islay, but as I sat the glass down it slipped from my hand, and I had just drained the bottle. Damn, I hate when that happens!
Very nice, GH. I am fascinated that your hat's brim is bound. I have never seen a milan with a bound brim. I'm liking it, especially the width of it, and the gray as well.
And I, of course, agree with you and Tomasso that it's always nicest to have the finest. I definitely didn't mean that...
I have one of the few of Optimo's new teardrops. It's a little taller and maybe a little straighter, but honestly, I'd have to see them side by side to see a big difference.
Very interesting look, especially with the brim binding. That's the first such I've seen. I'm also interested in seeing natural light shots of that one. If you could post some, several of us would be interested. Thanks in advance.
Thank you, Fred. Optimo's milans are $395 plus shipping which is usually $15. I know that's a hefty price to pay, but Optimo does an outstanding job, and their service is second to none.
Sounds wonderful, Tom, especially the pastrami. And how did the brisket turn out?
Tonight for me it was a Camacho Triple Maduro with McClelland's Islay. This was the first Islay I bought quite a while ago. It's a good one to try the region's produce. Not very expensive and still quite nice. Of...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.