The tattered envelope and some of the pieces for this were in the 2nd box of patterns my mother had hidden away but I'd love to get my hands on a full copy. Either that or badger Butterick into reprinting it lol What do you think ladies, shall we try...
Here is a link for making all kinds of cheese
http://www.gourmetsleuth.com/Recipes/Cheese-Making-Recipes-304.aspx
And one for basic methods
http://biology.clc.uc.edu/fankhauser/cheese/cheese_course/cheese_course.htm
What's the best kind of beer to use? Fat percentage in the milk? Do you add any salt? How long does it take to make?
thank you :)
btw I recently got to try Shropshire and loved it! Speaking of blue cheeses and all Pompidou :)
I found a very plain but useful flask at Ross of all places, for cheap. And I've one used it once, sneaking vodka into a football game. Because Brenda insisted that we couldn't possibly go to a football game sober.
I agree with the stainless comments, but a flask is a bit small for water.
That's so sad. I know people who bought headphones for the computers so they didn't have to listen to their kids, and my own sister and her s/o spend hours on end playing warcrack while her kids do all the housework, then if the s/o is feeling generous, he will allow my sister's kids to play...
Finally found it, got rid of the idiot list piling up *whew!*
I don't think I could live w/o the history and travel channels and TCM, even though I probably should
Excellent!!!
How I love goat cheese. Cheese in general. Except Esrom. Yes, avoid the Esrom. Yes the French are uptight about their cheese and wine naming systems, regions, etc. Like proper Roquefort is from Roquefort France but we silly Americans think we can get away with calling any...
The texts of old discouraging pork was because they knew that it could cause serious health problems, and with the lack of technology they dealt with it the best way they knew how: telling people that God says no. We know now that they meant the problem is trichinosis from improper cooking...
OMG that poor guy! this sort of thing makes me sick! How could his kids *not* know, and apparently not even care? Story you should know this sort of thing makes me cry :(
For real. Too bad there are no places like that around here. As for shots I'll indulge in a lemon drop every now and then, but I generally avoid shots.
Whiskey! Honestly all the chat about adding a little water makes sense to me. I'm glad you gentlemen mentioned it. Some are so strong...
Wish I had noticed that museum when I was wandering around the cathedral in Århus. I missed out!
PS thanks for bumping this thread, and mange tak to Spitfire for the info and photos
High maintenance but totally worth the effort
Chicken and Feta Roll Ups
2 oz feta
2 tsp olive oil
6 boneless skinless chicken breasts
4 oz fresh spinach leaves, washed, dried and stemmed
6 oz roasted red pepper strips
¼ c flour
Trim all visible fat from chicken breasts. Cover cutting board...
Here is a taste of home recipe that's actually pretty good. I usually skip the butter and use Dijon mustard
Crispy Onion Chicken
1/2 cup butter or margarine, melted
1 tablespoon Worcestershire sauce
1 teaspoon ground mustard
1/2 teaspoon garlic salt
1/4 teaspoon pepper
4 boneless...
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