We were disappointed with the lack of choice of restaurants (that we would eat at) in Brookings during our stay last summer. We did enjoy our meals of Baners and Mash with a side of Guinness and whiskey at a British pub the name of which escapes me.
:D
Slow-cooked Corned Beef and Cabbage with mashed potatoes and a Harviestoun Old Engine Oil Black Ale at MacDuff’s Public House pub in South Lake Tahoe this weekend. What a wonderful meal and pub. Great food, beverages, company, and service. The corned beef was so tender I could cut it with a...
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