yachtsilverswan
Familiar Face
- Messages
- 58
- Location
- Atlanta
Evening Ladies & Gentlemen. I?¢‚Ǩ‚Ñ¢m here to learn. I own Silver Swan, a 1947 Trumpy motoryacht, originally christened in Annapolis for the Paul Mellon family.
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The yacht is being restored by a talented shipwright in Palm Beach, and I?¢‚Ǩ‚Ñ¢m beginning to plan for the yacht?¢‚Ǩ‚Ñ¢s relaunch. I?¢‚Ǩ‚Ñ¢d like to create a mid-century post-war aesthetic aboard, and hope to use the Fedora Lounge to learn more.
Period furnishings are easy ?¢‚Ǩ‚Äú most of the yacht?¢‚Ǩ‚Ñ¢s original furnishings are still aboard. I?¢‚Ǩ‚Ñ¢ve added a handsome Zenith 12s267 console radio and three smaller tabletops (one for each guest stateroom), all running canned broadcasts from a low power AM transmitter.
Replaced the phones aboard with Automatic Electric AE40?¢‚Ǩ‚Ñ¢s and wall mount AE50?¢‚Ǩ‚Ñ¢s from www.vintagephone.com.
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I bought a well preserved 1952 Cadillac limousine with original coachwork by Derham for collecting my guests at the airport (http://www.cadillaclasalleclub.org/cpg132/displayimage.php?pos=-115 ).
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Sourced a mid-century chauffeur?¢‚Ǩ‚Ñ¢s uniform with jodpurs and tunic for one of the deckhands at Dornan?¢‚Ǩ‚Ñ¢s Uniforms (http://www.dornanuniforms.com/Details.cfm?ProdID=33&category=8).
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Most recently, I?¢‚Ǩ‚Ñ¢ve been researching the dining rituals of post-war affluent Americans. Man, these folks could eat ?¢‚Ǩ‚Äú formal dinners were often multicourse banquets: 1. oysters with champagne, 2. soup (usually turtle soup) with dry sherry, 3. fish with white wine, 4. sorbet intermezzo, 5. game or beef with red wine, 6. salad, 7. dessert with port, 8. coffee with chocolate truffles, 9. brandy & cigars for gentlemen and liqueurs for ladies. Found period brandy warmers, a nice burled tantalus, a very old humidor, and an oil based tabletop lighter (though the tantalus, humidor, and lighter are each older than my 1947 target ?¢‚Ǩ‚Äú but hey, mid-century Americans collected antiques).
I?¢‚Ǩ‚Ñ¢ve learned about mid-century yachting customs, rituals, and etiquette ?¢‚Ǩ‚Äú most of which was based on the routine and rules of early 20th century American & British Naval officers. Flag etiquette was a source of great pride to yachtsmen. Where and when to fly the half dozen or so flags that identified private yachts was an exacting ritual.
I?¢‚Ǩ‚Ñ¢m in the Fedora Lounge to learn the dress and style of mid-century Americans. I?¢‚Ǩ‚Ñ¢d like to create casual, semi-formal, and formal wardrobes to wear aboard. I think I?¢‚Ǩ‚Ñ¢d like to concentrate on civilian dress, though one of the prior owners of Silver Swan was Admiral George Whelan Anderson, Chief of Naval Operations under President Kennedy during the Cuban missile crisis. I think the character I?¢‚Ǩ‚Ñ¢ll fashion for myself will have served as a Naval Officer during WWII (as were many post-war yachtsmen), but will have retired to civilian life. For now, my character goes by the name of Commodore ?¢‚Ǩ‚Äú partly because the title has both military and civilian references.
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The yacht is being restored by a talented shipwright in Palm Beach, and I?¢‚Ǩ‚Ñ¢m beginning to plan for the yacht?¢‚Ǩ‚Ñ¢s relaunch. I?¢‚Ǩ‚Ñ¢d like to create a mid-century post-war aesthetic aboard, and hope to use the Fedora Lounge to learn more.
Period furnishings are easy ?¢‚Ǩ‚Äú most of the yacht?¢‚Ǩ‚Ñ¢s original furnishings are still aboard. I?¢‚Ǩ‚Ñ¢ve added a handsome Zenith 12s267 console radio and three smaller tabletops (one for each guest stateroom), all running canned broadcasts from a low power AM transmitter.
Replaced the phones aboard with Automatic Electric AE40?¢‚Ǩ‚Ñ¢s and wall mount AE50?¢‚Ǩ‚Ñ¢s from www.vintagephone.com.
I bought a well preserved 1952 Cadillac limousine with original coachwork by Derham for collecting my guests at the airport (http://www.cadillaclasalleclub.org/cpg132/displayimage.php?pos=-115 ).
Sourced a mid-century chauffeur?¢‚Ǩ‚Ñ¢s uniform with jodpurs and tunic for one of the deckhands at Dornan?¢‚Ǩ‚Ñ¢s Uniforms (http://www.dornanuniforms.com/Details.cfm?ProdID=33&category=8).
Most recently, I?¢‚Ǩ‚Ñ¢ve been researching the dining rituals of post-war affluent Americans. Man, these folks could eat ?¢‚Ǩ‚Äú formal dinners were often multicourse banquets: 1. oysters with champagne, 2. soup (usually turtle soup) with dry sherry, 3. fish with white wine, 4. sorbet intermezzo, 5. game or beef with red wine, 6. salad, 7. dessert with port, 8. coffee with chocolate truffles, 9. brandy & cigars for gentlemen and liqueurs for ladies. Found period brandy warmers, a nice burled tantalus, a very old humidor, and an oil based tabletop lighter (though the tantalus, humidor, and lighter are each older than my 1947 target ?¢‚Ǩ‚Äú but hey, mid-century Americans collected antiques).
I?¢‚Ǩ‚Ñ¢ve learned about mid-century yachting customs, rituals, and etiquette ?¢‚Ǩ‚Äú most of which was based on the routine and rules of early 20th century American & British Naval officers. Flag etiquette was a source of great pride to yachtsmen. Where and when to fly the half dozen or so flags that identified private yachts was an exacting ritual.
I?¢‚Ǩ‚Ñ¢m in the Fedora Lounge to learn the dress and style of mid-century Americans. I?¢‚Ǩ‚Ñ¢d like to create casual, semi-formal, and formal wardrobes to wear aboard. I think I?¢‚Ǩ‚Ñ¢d like to concentrate on civilian dress, though one of the prior owners of Silver Swan was Admiral George Whelan Anderson, Chief of Naval Operations under President Kennedy during the Cuban missile crisis. I think the character I?¢‚Ǩ‚Ñ¢ll fashion for myself will have served as a Naval Officer during WWII (as were many post-war yachtsmen), but will have retired to civilian life. For now, my character goes by the name of Commodore ?¢‚Ǩ‚Äú partly because the title has both military and civilian references.