FedoraGent
One Too Many
- Messages
- 1,223
- Location
- San Francisco Bay Area
Folks,
I could have sworn that someone asked for the cocktail recipe of the Alamagoozlum Cocktail. The recipe that I am ironically using and drinking as I type this:
The Alamagoozlum Cocktail:
Sourced from Dr. Cocktail's Book
1/2 egg white
2 ounces Genever (Bols or Boomsa)
2 ounces water
1 1/2 ounces Jamaican Rum (I use either Coruba or 80pf Lemonhart)
1 1/2 ounces Yellow or Green Chartreuse (I use Yellow)
1 1/2 ounces Gomme Syrup
1/2 Ounce Orange Curacao
1/2 ounce Angostura Bitter
- Dry shake HARD, then strain in multiple glasses. This recipe is good for a party.
FG
I could have sworn that someone asked for the cocktail recipe of the Alamagoozlum Cocktail. The recipe that I am ironically using and drinking as I type this:
The Alamagoozlum Cocktail:
Sourced from Dr. Cocktail's Book
1/2 egg white
2 ounces Genever (Bols or Boomsa)
2 ounces water
1 1/2 ounces Jamaican Rum (I use either Coruba or 80pf Lemonhart)
1 1/2 ounces Yellow or Green Chartreuse (I use Yellow)
1 1/2 ounces Gomme Syrup
1/2 Ounce Orange Curacao
1/2 ounce Angostura Bitter
- Dry shake HARD, then strain in multiple glasses. This recipe is good for a party.
FG