I just saw a few folks talking about Bombay sapphire, any other gins I should look into? No one I know cares for gin, so I'm a bit lost. I just started with Seagrams, because I didn't know if I'd like gin at all. I seem to like it, but would like something with a bit more flavor. Seagrams was a...
That's right, I think you mentioned that once! Born and raised here in Calhoun county, myself. Love it here, other than the lack of truly great tobacco and liquor.
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If you're in the Oxford area, I found it at the state store there. I'm sure some of the stores in bigger cities have it too.
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La perla habana white pearl. Anything like this that I should try? My Connecticut and mellow sections in my humidor are getting bare.
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Couple tornadoes pass writhing a couple miles, two coworkers and your boss caught in it, having to pick up their slack at work, and transmission troubles causes a thirst... Thank God for Friday night.
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It's been a bit of a rough day. Car troubles, working well over an hour and a half late, running on almost no sleep. Finally about to call it a day, and go have a couple mixed drinks. Maybe a few blue kamikazes...
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Back 40 paw paw peach, something from blue pants (I didn't order it) and an Irish car bomb while out with wife and co. for my birthday and st paddys yesterday.
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If you're in the southeast, PM me, I can recommend a few fantastic things only available here. Most of the best sours I've ever had are from smaller breweries and are limited releases. Tank 7 also makes a Brett Saison from time to time. Worth every bit of effort finding it, in my opinion.
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There are many different types of sours. I enjoy most of them, but it's a really different type of beer. Most sours tend to be in the low to moderate hop levels, and many tend to be a heavier beer, specifically the Belgian varieties, which have some sourness from the yeast, and more from the...
Their Riesling is the only one I've had, and I loved it. I've considered another, but never been recommended any of it. I rarely drink wine.
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